Cherry
Contain vitamins A,B and C, plus minerals calcium and magnesium, which is good for general immune system booster. Cherries have known to lower uric acid level and have long been used in the treatment and prevention of gout and arthritis, but no scientific proof to support its use. Cherry stalk are anti-inflammatory and when taken as a tincture or tea can soothe dry, irritating coughs. In large quantities, cherries are both diuretic and laxative – just don’t eat too much.
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